Small Cheval in Old Town, Chicago, offers a quintessential burger experience, mirroring the iconic style of its sister restaurant, Au Cheval. The burgers are crafted with juicy patties, served on well-toasted, buttery buns, and complemented by classic toppings like dijonaisse, pickles, and onions. Customers can customize their burgers by adding bacon, lettuce, or tomato. The restaurant’s focus on quality ingredients and presentation makes each bite delightful.

To accompany the burgers, golden fries served with garlic aioli are a standout side dish. The beverage menu features handspun milkshakes, craft sodas, and an assortment of beers and cocktails. The rustic patio provides a welcoming setting for dining al fresco, while the interior maintains a cozy ambiance. Small Cheval offers convenient service options including takeout and delivery, making it a versatile choice for a quick meal or a leisurely dinner.

The straightforward menu and quick service style ensure that patrons can enjoy high-quality burgers without the lengthy wait times often associated with its parent restaurant. Customers appreciate the vibrant atmosphere and the ease of ordering, making Small Cheval a popular spot for both locals and visitors. While it doesn’t replicate all of Au Cheval’s distinctive elements, it remains a top choice for burger enthusiasts seeking a flavorful and efficient dining experience.