Rolo’s is an easygoing venue that combines the warmth of a neighborhood establishment with the sophistication of a wood-fired grill and a well-stocked cocktail bar. One of the highlights of Rolo’s is their Double Cheeseburger, which is particularly notable for being made from in-house ground beef, sourced from NY State grass-fed cattle. This burger is topped with grilled onions, dijonnaise, and pickled long hot peppers, offering a flavorful and satisfying dining experience. However, the availability of the burger is limited, often selling out early, so it’s advisable to arrive before 6 PM if you’re set on trying it.

Beyond the burgers, Rolo’s offers a diverse menu featuring small plates like cheesy potato croquettes and larger dishes such as lasagna and grilled branzino. Their wood-fired polenta bread, served with options like olive oil, sesame, or Calabrian chili butter, is a popular accompaniment to meals. The atmosphere is warm and inviting, with a cozy bar and dining area enhanced by firelight, making it a great spot for relaxed gatherings with family and friends. Reviews highlight the friendly service and creative, fresh food offerings, making Rolo’s a worthwhile visit for anyone looking for a casual yet satisfying dining experience in a welcoming environment.