Son of a Butcher is a nostalgic slider spot that specializes in elevated versions of traditional burger sliders. Their menu features a variety of unique sliders, including the All-American, Smokehouse, and PB+J Wagyu, all made with locally sourced Wagyu beef from A Bar N Ranch. The sliders are cooked to perfection and offer a blend of classic flavors with creative twists. The PB+J Wagyu, for example, combines Wagyu beef with blackberry jam, bacon, crunchy peanut butter, and American cheese, offering a sweet and savory experience. This creativity in their slider offerings sets them apart from typical burger joints.

In addition to their impressive slider selection, Son of a Butcher also offers a range of sides and desserts. Their waffle fries are smothered and seasoned, and their hand-spun shakes are a popular treat. Options like loaded brisket fries and onion rings complement the sliders well. The restaurant’s casual, fast-casual vibe makes it an appealing spot for both lunch and dinner. With its focus on creative sliders and welcoming atmosphere, Son of a Butcher is definitely worth visiting for burger enthusiasts.